Saflager S-23 Lager Yeast

Bottom fermenting yeast originating from the VLB - Berlin. S-23 is a genuine German style dried lager yeast, developing the best of its lager notes under low-temperature fermentation (50-57° F). Good flocculation with excellent attenuation makes S-23 an excellent choice for the production of a wide range of lager and pilsner beers.

Type: Lager Yeast
Minimum Attenuation: 50%
Maximum Attenuation: 57%
Flocculation: Medium
Minimum Fermentation Temperature: 50°F (10°C)
Maximum Fermentation Temperature: 68°F (20°C)