Saaz is one of craft beer industries defining hops. Often associated with its use in Czech style Pilsners these hops provide a delicate bitterness and herbal and floral notes in both aroma and flavor. Best used as a late addition aroma hop due to low Alpha Acidity.
Alpha Acidity: 2.5% - 4.5%
Styles Used:Pilsner, Kolsch, Helles, Blonde Ale, Belgian Tripel